And so we have it….the best of two worlds. Overly-delicious moist chocolate brownies and delicate smooth cheesecake topping. In ONE bite. Continue reading
Monthly Archives: June 2013
Crème Brûlée
Caramel and vanilla custard cream are perfect partners in this classic dessert. You’ll need minimum ingredients and just basic equipment to bring this silky delight with caramelised crust to life. Not for long, I would assume, as those treasures of taste are extremely hard to resist. Continue reading